Description

*This event is sold out and closed for registration*

Are you looking for a welcoming space to connect with fellow women leaders in our community? Look no further! The Women's Leadership Committee of the Richmond Chamber of Commerce invites members to our monthly luncheon series, where we come together to foster connections, share ideas, and empower one another.

About the Event:

At our monthly luncheons, we believe in the power of collaboration and dialogue. Each month, we'll delve into a different thought-provoking discussion topic, creating a platform for women from various backgrounds and industries to exchange insights and experiences.

This month, we'll be exploring discussion around The Practice of Mentorship - Navigating the Dynamics of Being a Good Mentor and Finding Your Mentors. Join us as we indulge in a delicious meal at O’Hare’s GastroPub while connecting with like-minded individuals and gaining fresh perspectives.

Why Attend?

• Networking Opportunities: Connect with inspiring women leaders from our community.
• Knowledge Sharing: Exchange ideas and experiences on diverse topics.
• Empowerment: Leave feeling inspired and empowered to excel in your field.

Who should attend:

This event is exclusive to the Richmond Chamber of Commerce membership community. Women from all stages of their careers are welcome and encouraged to attend. We value inclusivity and enthusiastically welcome all those who identify as women or gender-diverse individuals.

WHEN:

Thursday, February 15

12:00 pm – 1:30 pm

WHERE:

O’Hare’s GastroPub & Liquor Store

5031 Steveston Hwy

TICKETS:

Chamber Members: $36 + GST 

Includes your entry, a menu item, non-alcoholic beverage, and gratuities.  

MENU OPTIONS:

• Steak & Guinness Pie served with house cut fries and mushy peas
• Cobb Wedge Salad English blue cheese, roasted chicken, crispy bacon, egg, tomato, iceberg wedge, house made organic Dijon apple cider dressing
• Tex Mex Burger guacamole, jalapenos, cheddar, Cajun, fire roasted salsa, crispy onions, lettuce, organic brioche bun. Choice of:  Beef / Chicken / Beyond Meat’ (no bacon)
• Ahi Tuna Poké Bowl marinated tuna, avocado, cucumber, mango, edamame, carrot, radish, pickled ginger, nori chips and siracha mayo served on sushi rice
  
  Served with Pop, Tea, Coffee or Juice. Alcoholic beverages may be purchased directly from your server.